The Chef Prepared Thanksgiving Dinner package comes with your choice of meat and pie, along with savory sage gravy, house made cranberry sauce, cornbread stuffing, loaded mashed potatoes, whipped NC sweet potatoes, sautéed green beans, and dinner rolls.
1 package serves 6.
All orders must be placed by Midnight on Sunday, November 24. Delivery is available to the same area as our Dish to Door for a fee of $15.00. Online orders will be delivered or available for pickup at our Apex Market on Wednesday, November 27. *Pickup is not available at our Brier Creek Market.
Thaw, remove plastic lid, cover with aluminum foil and cook at 400°F for 35-50 minutes or internal temp of 160°F.
*Transfer to glass casserole dish for faster heating.