Meet The Team
The Ingredients of a Great Catering Company
Fresh Food, Made into Delicious
Dishes, and Served Perfectly.
Dishes, and Served Perfectly.
When you choose Donovan’s Dish, rest assured that nothing is left to chance. The menus have been tested and tested again, the set-up is prompt, service is buttoned-up, and clean-up is thorough — the Signature Service provided by our full time wait staff is nothing less than top notch.
Jill Donovan
Owner, Food Taste-Tester,
Hostess with the Mostest
Chef Frank Peters
Executive Chef
Christine Sossi
Director
Dish to Door | Take Out Market
Ashley Stear
Catering Sales Manager
Brittany Bredbenner
Catering Sales Manager
Ariadna Suarez Delgado
Event Production Manager
Madison Feore
Take Out Market Manager
Chef Colin Bowles
Chef de Cuisine
Chef Luis Proano
Sous Chef
Chef Ed Park
Sous Chef
Suzanne Johnston
Prep Cook
Felipe Carrada
Prep Cook
Jaime Ayala
Prep Cook
Carmen Rosario
Prep Cook
Larissa Tover
Prep Cook
